Sunday, 5 July 2009

Food glorious food!

Oh, for something nice and easy to cook at lunchtime! A portion of Annabel Karmel baby pasta, some ham, a little pesto and some cream.

That's right, Charlie. Eat it all up! Then, as it's Wimbledon, what could be nicer than a bowl of strawberries (known as 'ah-boo's' here, for some strange reason).

Come on Miss Williams!

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